When people say “grill,” they are usually referring to a large, rectangular propane piece or a round charcoal cooker. They also think of a pretty singular use: You build a fire and flip your food over a few times until it’s finished. There’s one grill, however, that defies these expectations and does more than anyone ever thought possible.Read More
Big Green Egg
People like pools because they’re a complete experience. You get the physical benefits of exercise and movement, plus the pleasant feeling of cool water on a hot summer’s day. That’s in addition to the added home value and opportunities to entertain your friends and family. At Pools of Fun, we’re an experience, too. We have the equipment and expertise you need to make your backyard an outdoor oasis.
Is there a sizzle missing from your holiday cooking? Dreading sweating it out in a crowded kitchen with everyone watching you? When you ask “How’s the turkey?”, do you sense your guests are lying to you when they say “pretty good!”? If last year’s Thanksgiving meal was anything less than the best meal you’ve ever had, then it’s time to make the switch to “the most versatile cooking device ever” and get yourself a Big Green Egg at Pools of Fun.
Fall in central Indiana is a perfect time of year. The sweltering August heat moves out, the leaves change colors and football is in full swing. With the kids back in school and travel season coming to an end, the best way to take a vacation is to open up your backdoor, set up camp on your deck, and fire up the grill.
Cooking on a grill is one of the best activities of summer. Grilled food has a unique, fresh taste that other types of preparation can’t quite match. To make your grilled food perfect, it’s vital to know the different temperatures needed for both the grill and the meats themselves. With the right knowledge, you can cook all kinds of meat on your grill, or even cook meat and vegetables at the same time without burning or undercooking one.